Asian dramas like
Food Fight

At Macao Casino, a pair of dealers, Fu Xiao Bo and Li Qiu Xia, discovered an abandoned infant within the premises. They decided to adopt the baby, whom they named Fu Jin Bao. Jin Bao displayed a natural talent for gambling from a young age, frequently visiting casinos and becoming engrossed in the activity. Concerned for his well-being, Fu and Li made the decision to leave their jobs at the casino in order to raise Jin Bao in a healthier environment. As Jin Bao grew older, he heeded his parents' advice to steer clear of gambling and lead a more stable life. He eventually found love with Tong Hua Shun, a childhood friend.

Daisuke Nakahara's passion for packed lunches led him to open his own bento shop. As a result, he has not had the chance to enjoy ekiben, the boxed meals commonly found at train stations, in quite some time. However, his wife Yuko surprises him with a train journey across Japan as a gift. During his travels, Daisuke encounters and shares meals with lovely women he meets along the way, sampling various ekiben such as the renowned Fukushima Ajizukushi, Gyunikudomannaka, and Hanagasakokeshi.

The plot of this series revolves around the employees of a well-known Italian eatery as they navigate through their daily challenges. Roccabianca is a renowned establishment, but when the head chef and owner Tatsumi falls ill, the restaurant begins to lose its special touch. As the number of patrons dwindles, Saori, the owner's daughter and assistant manager, stumbles upon Ezaki, a chef with a similar culinary background to her father, on an online job platform. Despite Ezaki's undeniable culinary talent, his overly logical approach clashes with the restaurant's efforts to preserve its traditional taste after he is hired as the new head chef.

At every social level, individuals face their own challenges where the boundaries between humanity, power, and personal interests can become blurred. Lead actress Angelica Lee enters the Chief Executive race with her husband's vision of altruistic diplomacy and unwavering commitment to fairness. However, the complexities of society draw her into a dilemma where she must navigate internal team conflicts while also defending against relentless attacks from her rival, Liu Kai Chi. As she overcomes various obstacles, she realizes that distinguishing between friend and foe is not straightforward. The intertwining of love and animosity, humanity and self-interest among the characters reflects the realities of modern society. Through the portrayal of the intricate dynamics in this series, the extremes of human nature, both repulsive and admirable, are brought to light.

A short film depicting ordinary moments filled with intense emotions, condensed into a 2-minute drama

Bar Lemon Heart is back for another season, with the Master bartender tackling a customer's personal issues each week, all while impressing with his extensive expertise in wine and liquor.

Fujishima Ryo, aspiring to become an Italian chef, falls victim to a scam and finds herself in significant financial trouble. She is welcomed to Makanai-sou by her sister Kyoko, where they will live together for the first time in 15 years. Makanai-sou, a boarding house in Nagoya with a communal bath, provides meals for all residents.

Satoshi Shirata has been instructed by his company to relocate to Nagoya. His wife, who remains in Tokyo by herself, is unhappy about her husband's new assignment. Knowing that her favorite food is rice balls, Satoshi sets out to discover a specialty rice ball from the Tokai region that will please his wife.

Chun Mei, Feng Jiao, and Li Xian are dedicated volunteers with the Humane Medical Association. Together, they are part of the dental aid team that travels to remote villages, nursing homes for mentally and physically challenged children, and other facilities to provide dental care. They have also extended their services to countries like China, Kinmen, and Jordan. Over the years, they have worked tirelessly to support each other and train new volunteers to ensure the continuity of the dental team.

Phet and his girlfriend are planning to launch a Thai restaurant in Korea. To acquire his recipes, he decides to assist his uncle Phong, who runs the well-known eatery Phong Phochana. Uncle Phong has always had a unique talent for creating dishes that please everyone, but recently, patrons have noted a decrease in his culinary skills. In response, Uncle Phong hurries to the countryside in search of the cherished flavors from his past romance. Given his ambitions, Phet feels compelled to accompany him. However, Uncle Phong's journey isn't limited to just one area, and it appears he is concealing something. With the urgency of opening their restaurant in Korea, will Phet manage to obtain the recipes he desires?

Murasaki Wakako, a 26-year-old office worker, has a deep love for exquisite cuisine and beverages. To unwind, Wakako enjoys venturing out alone after work to discover new dining and drinking spots. When she finds the ideal combination of food and drink, a contented "Pshuuu" escapes her lips. So, where will her evening drinks take her tonight? (Crunchyroll)

Focuses on a dining establishment frequented by solitary food enthusiasts who gather to exchange their personal anecdotes. (DramaWiki)

Midorikawa Haruhi, aged 28, runs a charming lodging in the Okuhida area, nestled amidst the natural beauty of the surroundings

Yan Xiao Mi, a 26-year-old woman who has been single her whole life, embarks on a journey from her hometown of Weifang to Paris in search of the famous French cuisine celebrity, Shang Dongfang. Along the way, she comes across a quirky culinary school with a long history and eccentric teachers. Among the characters she meets are Oscar, the landlord who is a struggling director, Da Fan Shu, a skilled ramen chef with a pure heart, Su Xiaoyao, a rebellious individual linked to the triads, and, of course, Shang Dongfang. Despite being inexperienced in the culinary world, Yan Xiao Mi receives special attention from her teachers and classmates. However, a sinister plot threatens to ruin the school and everything it represents.

Based on the manga "Chocolat" by the author Kubonouchi Eisaku.

The tale commences with the burial of Kazetaro, the spouse of Hanazono Kurumi, who oversees a construction business. Kazetaro struggled with tasks related to the business, leading to failures despite being part of the family trade. However, he excelled in cooking and took on the role of a homemaker. Unfortunately, after a disagreement with Kurumi, he tragically passed away by drowning in the river. Left behind was a hefty debt of 10 million yen. Kurumi decided to open a dining establishment using Kazetaro's cooking tools and seasonings, despite her own lack of culinary skills. Kazetaro's spirit became her guiding force during this challenging time.

Ando Natsu, with aspirations of becoming a pastry chef, faces unemployment when the shop owner unexpectedly passes away. She travels to Tokyo in hopes of finding a job at a bakery, but discovers that the hiring period has already ended with no vacancies. It is during this time that she meets the renowned Japanese bakery "Mangetsudo" for the first time. The bakery is managed by the experienced pastry chefs Umekichi, Takezo, and Mitsuko, who are in need of a part-time employee. Through a series of fortunate events, Natsu secures a position at Mangetsudo. While her initial role is to assist customers, Natsu becomes intrigued by the world of Japanese sweets. Accustomed to working in cake shops, she finds everything at Mangetsudo to be fresh and captivating, gradually immersing herself in the intricacies of Japanese confectionery.

The series follows the journey of Ritsu, a young boy who takes on the responsibility of looking after his two younger siblings while their mother is in the hospital. As he cares for them, Ritsu explores his talent for cooking and becomes enamored with the art of culinary creation. However, his life takes a turn when he learns that he is not biologically related to his family. (

TV series based on the popular manga created by Mitsutoshi Furuya.

Kazama Nozomi arrived to collect the kitchen car she had bought with her savings, only to discover she had been deceived by the seller. Yamanaka Keita, the caretaker of Makanaiso, turned out to be the actual buyer. Keita persuaded Nozomi to stay as a new resident of Makanaiso. The diverse group of residents at Makanaiso, including a young student, a high school student, a youthful middle-aged woman, and an elderly man, all had a tendency to interfere in each other's affairs. As Nozomi navigated the daily chaos of her new living situation, she found herself reflecting on her own identity.

Amasawa Yoichiro was left by his parents and has been traveling the world by himself. A chance occurrence leads him to meet Suzuki Nita, a reserved college student aspiring to be an artist. Yoichiro, who is without money or a place to stay, convinces Nita to buy him curry by claiming he saved him, and briefly mentions his family. Kiyokawa Kaoruko, the owner of Kiyokawa Realty, has been holding onto the ashes of Yoichiro's deceased father because she used to manage his apartment. There seems to be a particular reason why Yoichiro tries curry every day.

Wada Masao is employed by a division of a technology company and spends his weekends playing the bass guitar. He is described as earnest and awkward in his interactions with others, particularly with girls, as he has not had a girlfriend for over 3000 days. Masao's typical day involves cooking tasty meals in the kitchen while engaging in conversations with his imaginary partner. (Japan Program Catalog)

The taste of food can vary depending on the company, location, and emotions involved. An elegant food stall, featuring three colors, operates exclusively on weekday evenings within the temple premises. A new store, set to open this spring, promises a captivating experience for visitors. The stall is managed by Shota, a skilled French chef who has mysteriously lost his ability to taste and smell, and Terumoto, a former monk with a refined palate but lacking cooking skills. Struggling in their respective careers and facing pivotal moments in their lives, the two men unexpectedly join forces.

The head chef Xia Qing You at the stir-fry restaurant has always been inspired by the delicious fried rice her father used to make. She decided to pursue her passion for cooking by learning from Fu Zai Yu, a renowned chef at "Hana's Top Teppanyaki". Xia Qing You is known for her resilience and determination, but her encounter with Fu Zai Yu ends up changing both of their lives in unexpected ways. Each dish they create together holds a special significance, with hidden secrets from two generations waiting to be uncovered.

"Daybreak" narrates the multi-generational tale of a shop and its owners. Beginning as a modest stand managed by Lao Hsv, his wife Ya Ling, and friend Lao Chiang in Fucheng town, Tainan, Yongsheng Soy Milk has evolved into a cherished establishment within the community. Despite outward appearances, the Hsv family faces internal struggles. Li I, the eldest daughter, assumed a maternal role following her mother's passing, sacrificing her youth in the process. Meanwhile, Li Hsin, the seemingly carefree youngest daughter, harbors a childhood trauma. Lao Hsv silently cares for his family, fostering a household of individuals with emotional wounds. However, amidst their shared pain, they also hold onto precious memories. As they navigate their roles within the soy milk shop, the characters confront their pasts and find solace in one another.

A mysterious organization suddenly appeared on the phone application of a regular girl named Chi Xiao Yu who struggles with social anxiety. This agency allows users to easily order a new identity, similar to ordering food for takeout. Chi Xiao Yu decided to use this service to help with her work responsibilities, but ended up unintentionally summoning a demanding CEO who becomes infatuated with her. As Chi Xiao Yu was on the verge of leaving her single life behind, the CEO's carefully crafted persona begins to unravel.

The series portrays Oizumi as the supervisor of a yet-to-open diner in Chigasaki, Kanagawa. Different individuals are featured in each episode as they visit the restaurant. This NTV show is a unique joint effort with Japanese rock group, Southern All Stars, and talent agency, Amuse, to commemorate Southern All Stars' 30th anniversary and NTV's 55th anniversary. A total of 33 songs by Southern All Stars serve as the inspiration for each episode in the series.

Chiharu, a working woman who has been betrayed by her partner, relocates to Sapporo City, Hokkaido with a heavy heart. While heading home one day, she comes across a quaint shop called "Bear Bistro" hidden in a secluded alley. There, she encounters Yuu, the mastermind behind the enchanting meals that grant diners their deepest desires, bringing warmth to her cold heart. Indulge in a hearty northern bento that not only satisfies your hunger but also soothes your soul!

Located in a classic royal dining establishment called Arirang, two women develop their culinary skills by competing against one another.

Set in a rundown, vintage shop known as Old Noodles, this narrative revolves around a family that has operated a noodle factory for three generations. Focused on the world of noodles and the web of relationships tied to it, the tale captures the zest of radish water noodles along with the depth of chopped noodles prepared with chicken broth. This drama seeks to reinforce the family values of a wayward clan that remains united solely for financial gain. (MBC)

“Jo Mi Ryo” is a television series focusing on Mi Ryo, who leaves behind urban life to spend a month on Anbin Island in search of solace from her reality. While on the island, she establishes a restaurant named Mi Ryo’s Kitchen. The series will showcase various aspects of island living, which are not entirely carefree and laid-back. (Soompi)

Inspired by the delectable anime, Wakakozake introduces us to Murasaki Wakako, a 26-year-old office lady who has a passion for exquisite food and beverages. For her, unwinding means venturing out solo after work to explore different eateries and drink spots, even those she hasn't visited before. The instant Wakako experiences the delightful combination of her chosen dish and its ideal drink, she can't help but emit a joyful "Pshuuu." So, where shall we enjoy a drink this evening?

Qiao Zhi established a dining establishment named "Canteen," drawing on the culinary techniques passed down from his grandfather. With great care, he prepares each dish, infusing it with cultural and historical significance through ancient cooking methods. This approach not only rekindles the nostalgia for traditional cuisine in diners but also aids his family in overcoming challenges repeatedly.

A restaurant that operates late into the night begins service at midnight and shuts its doors at 7 a.m. The proprietor and head chef prepares any dish that patrons request.

A mysterious detective takes up residence in a building that houses questionable strip clubs. Despite not being a professional investigator, he works as a troubleshooter, taking on various tasks to make ends meet. His usual gigs involve odd jobs at a strip club and assisting with minor stalking and debt collection cases. Interestingly, he only accepts requests from women. This investigator, who enjoys bourbon and jazz, is tough, unsentimental, and avoids modern technology like mobile phones and the internet. He has a strict rule of not getting involved with the same woman more than once, but he is always respectful towards females. However, his kindness often leads to unnecessary conflicts with women who fail to compensate him.

Ar Chen, a mother, wife, and chef, decides to end her marriage with her self-centered husband. Following their divorce, he discovers love and success, yet yearns for reconciliation with his ex-wife. Can a new relationship erase years of love shared with Ar Chen? Will she follow her heart or pride in making her decision?

Morita Tetsuo, a struggling individual unable to find success, has been releasing his frustrations by gambling. His losses have left him with no money. During a visit to the race track, Tetsuo encounters Hirai Ginji, a powerful figure in the criminal world. Intrigued by Ginji's wealth and influence, Tetsuo decides to adopt the persona of "Kin" in order to surpass Ginji and enter the underworld.

Sawano Natsumi, a college student residing in Shonan, Kanagawa Prefecture, was inspired to introduce the famous pancake restaurant Eggs n Things to Japan after a life-changing experience in Hawaii

Yoo Sun is a talented chef facing a rare illness that will eventually lead to blindness. Adding to her challenges is her strained relationship with her boss, Kim Tae Bin. Surprisingly, Sun and Tae Bin end up falling in love despite their initial conflicts. Their budding romance becomes complicated when Tae Bin's close friend, Suh In Ha, develops feelings for Sun, while In Ha's sister, Suh Ji Ho, harbors feelings for Tae Bin. The situation worsens when Tae Bin discovers Sun's illness, causing strain in their relationship. Tae Bin struggles to come to terms with Sun's condition, while Sun resents Tae Bin's sympathy. Can Sun and Tae Bin overcome their differences? Or will In Ha and Ji Ho emerge triumphant from the love triangle?

Kimchi, Kimchi follows the journey of Geochang Kimchi, which is made from freshly harvested cabbage and is gaining popularity internationally. The story unfolds as the main character, Ho Tae, a graduate from Seoul National University, decides to leave his job in Seoul and return to his hometown of Gabuk-myeon, Geochang. He meets young women who operate a kimchi factory in his hometown and becomes intrigued by the idea of exporting kimchi, considered the original K-food.

Sun Guang Ming, the Youth League Committee Secretary of the Bureau of Commerce, was assigned as the first secretary to Dahuaishu Village to enhance grassroots development. Despite facing challenges due to the "poisonous vegetable incident", he was determined to improve the village. The arrival of reporter Xu Hong, who had previously reported on the incident, added to the chaos. Villager Liu Yu Jiu also returned, attempting to sway the opinion of Liu Shi Rong towards supporting the village's removal. However, a farewell ceremony held by the villagers, where the grandmother bid farewell to the unknown soldier's grave, deeply moved Sun Guang Ming. This inspired him to preserve Dahuaishu Village by promoting ecological vegetables, tourism, and utilizing the Internet to showcase its offerings.

Located in a quaint eatery tucked away in a shopping area, this unique restaurant operates exclusively during the late hours and offers only one dish on its menu. Despite the limited options, patrons are drawn to the establishment for its lively conversations and the owner's eagerness to prepare any meal requested. The show follows the daily lives of various customers, such as a yakuza member, a struggling actor, a group of office workers, a newspaper delivery boy, and a dancer. (Credit: Tokyograph)

Amamiya, Nakauchi, and Kobayashi were former classmates in high school. Amamiya was the class president and excelled academically, while Nakauchi was known for his love of cooking and reserved nature. Kobayashi, on the other hand, was a charming ladies' man. A decade later, fate brings them back together. Nakauchi, now a promising chef, had to leave his job due to losing his sense of taste. He meets Amamiya, who now works as a bartender at the Three Star Bar in Tokyo's Nishi Ogikubo District. Kobayashi, who initially found success as a writer but is now struggling, inherited the bar from his grandfather under the condition that he and Amamiya finish all the canned food in the pantry. Together, they convince Nakauchi to join them as their chef. The trio proves to be a hit with customers, with Amamiya mixing cocktails, Kobayashi offering advice, and Nakauchi showcasing his culinary skills. As the stocked canned food starts to dwindle, what challenges will they face?