Asian dramas like
Tenshi No Wakemae

Kagura Akane is the single child of a family that operates a teppanyaki restaurant in the heart of Tokyo. Akane has always admired her father Tetsuma, known as the top teppanyaki chef in Japan. Growing up in this environment, she naturally developed her own teppanyaki skills. However, after her mother passed away, her father lost his motivation and disappeared. Akane has since taken on the responsibility of running and safeguarding the restaurant on her own. Unexpectedly, she is confronted by Erena, the daughter of a wealthy food company owner, who demands that Akane vacate the premises immediately due to her father's debts. Despite feeling disheartened, Akane decides to shut down the restaurant. But when her father's friend, Kurogane, presents her with "Ittetsu", a special grilling plate treasured by Akane's father, her passion for teppanyaki is reignited. Determined to save the restaurant, she sets off on a journey with Shinta to locate her missing father, only to find herself entangled in culinary competitions wherever she goes.

In Hong Kong, Lam Mei Lan is determined to keep her grandfather's noodle shop despite redevelopment plans in the area. She crosses paths with Tao Tetsuya, a visitor from Tokyo tasked with caring for a friend's cats in the neighboring apartment. Together, they embark on a quest to uncover the secret to the perfect fish ball noodle soup. This collaboration between TVB and NHK was broadcasted in Hong Kong on TVB on September 6 and 13, 2008, and later on ATV on November 2, 2008.

Aspiring musician Mizuno Gota faces a dilemma when the convenience store where he is employed part-time unexpectedly shuts down. One day, he stumbles upon a newly-opened burger joint named Yankee Burger. Upon entering, Mizuno is approached by the owner Ozeki Katsuya, who requests his opinion on the burger's flavor. Mizuno critiques the lack of flavor in the burger, and to his surprise, he is offered a full-time position at the establishment. With hopes of easing his mother's worries and eventually fulfilling his dream of owning a Ferrari, Mizuno decides to take the entrance exam to join the burger shop as a full-time employee.

Sakuragi Ryota is a fresh online content creator who takes pleasure in exploring the world of ramen

Sakura Meme is a manga artist who wears a mask

After dedicating many years to his career as a civil engineer, Toyohara Kotaro (60) has decided to retire. In appreciation of his wife Yoko's support throughout his career, he buys a ring as a gift to surprise her during dinner. However, before he can present it to her, she unexpectedly requests a divorce. This dramatic story delves into the complexities of married life through the eyes of both husband and wife, highlighting the increasing trend of divorces among older couples.

Shirayuri Rio is accustomed to living independently until his younger brother unexpectedly arrives, announcing his intention to move in, much to Rio's dismay. The series follows their adventures in assisting others, with each episode featuring a brief cooking tutorial.

The narrative centers around three sisters portrayed by Yoshitaka. The eldest sister is a solemn individual dealing with relationship issues, the middle sister is a charismatic hostess, and the youngest sister is a well-known actress. Each sister has her own unique challenges and lives a distinct lifestyle.

Taking place in a secretive bakery that operates only during the late hours, the story will feature a cheerful proprietor, a pastry chef, and a skilled yet outspoken student. Working together, they will strive to achieve prosperity for their establishment.

Shimeshi tells the story of a special restaurant named "Le Bon Vivre" which caters to only one customer per day. Located in a hidden corner of a busy city, this restaurant specializes in serving "forgotten food." Securing a reservation at "Le Bon Vivre" is not easy, as the customer must be facing a pivotal moment in their life and request a dish that holds personal significance and is now only a memory. The team at "Le Bon Vivre" includes chef Terayashiki Renichi, renowned for his ability to recreate lost dishes, second chef Oze Kiyoi, who specializes in researching recipes, and owner and hostess Ikeyama Juri. Together, they work tirelessly to recreate the requested lost dish and present it to their guest.

Takeuchi Miharu, a skilled attorney working at a law firm in Nagoya, is handed a divorce case involving a client company by Mizuno Toyohiko, the firm's leader. The company's president, Gohara Naoki (Yoshizawa Hisashi), seeks to divorce his wife Nobue (Kone Hana), who left their young son and moved out. Despite facing her own past divorce struggles, Miharu decides to take on the challenging case. As she delves deeper into the situation, Miharu's approach to the case aligns more with Nobue's emotions, leading to the termination of the firm's advisory contract. Mizuno, who holds a soft spot for Miharu, tries to convince her not to leave but she takes responsibility and resigns. Feeling disheartened, Miharu seeks solace in a drink at Ankake Spaghetti, a restaurant beneath her home, where she confides in the owner, Mitsuya Tetsu. Nobue later turns up at the restaurant with her distressed twin sisters, seeking Miharu's help in navigating their parents' impending divorce. Touched by their plight, Miharu goes above and beyond to assist the twins in reuniting their broken family. Witnessing Miharu's dedication, Tetsu and Nobue propose the idea of starting a divorce counseling center, which ultimately leads to the establishment of the Takeuchi Harumi Divorce Counseling Centre. On the day of the center's opening, a young lady stares at the signboard with a mix of emotions - it is revealed to be Miharu's long-lost daughter, Kanae, now a grown adult.

In November 1997, Yamaichi Securities, one of Japan's major brokerage firms, made the decision to shut down voluntarily. The company's leadership was unaware of around 260 billion yen in undisclosed debt until shortly before the closure. This hidden debt was in violation of regulations. Due to its size and lack of financial stability and support from banks, the Finance Ministry decided that instead of filing for bankruptcy, Yamaichi Securities should opt for a voluntary shutdown. Employees from certain departments, known as "outliers" within the company, remained dedicated to uncovering the truth and repaying customers even as the company faced collapse. These individuals were considered the last line of defense for the troubled brokerage.

Yamashita Kanta unexpectedly loses his job at a gaming company, leading to tension with his wife Saori, who works at the Labour Standards Supervision Office and can be intimidating when upset. In response, Kanta decides to venture into the popular trend of starting a bed and breakfast business. However, the new venture encounters numerous challenges initially. To make matters worse, Kanta's layoff is revealed at a particularly difficult moment, putting his marriage at risk. The question remains: will the bed and breakfast succeed?

Tozai Teito EFG Bank was established as a large financial institution through the amalgamation of Tozai Bank, EFG Bank, and Teito Bank under the supervision of the Financial Services Agency. Following the merger, former members of Teito Bank have assumed leadership roles, maintaining a hierarchical structure within the organization. Despite not originating from Teito Bank, Katsura Mitsuyoshi, a skilled trader, has risen to the position of Managing Director of the forex department due to his expertise. Conversely, Nihei Shohei, hailing from the general affairs department of Meikyo Bank (the predecessor of EFG Bank), strives diligently in his role, refusing to succumb to the established hierarchy. Unexpectedly, Tozai Teito EFG Bank faces a crisis of bankruptcy after engaging in clandestine discussions with government officials and experiencing a sharp decline in Japanese government bonds. Collaborating with Nihei, Katsura battles against foreign investors seeking to acquire the bank and conniving bureaucrats to ensure the company's survival. The outcome of their efforts remains uncertain.

Located near the Tsukiji Market in Tokyo, Japan, the story follows Yassan (Tsuyoshi Ihara), a homeless man with a keen sense of taste and extensive knowledge of food. Despite his lack of money, he earns meals by sharing his insights with restaurants. Takao (Tasuku Emoto), a young man who idolizes Tokyo, lands an IT job in the city and joins Yassan on his food adventures.

Isoyama Takeshi, a temporary worker at a company, receives news from his employer that he will remain on a fixed-term contract with no possibility of becoming a permanent staff member. At home, his wife Seiko and 12-year-old daughter Nanami often criticize him. Adding to his troubles, a real estate investment he made secretly ends up with unexpected consequences, leaving him struggling to keep up with mounting interest payments. Encountering a mysterious elderly woman, he hatches a plan to vanish for 7 years in order to be legally declared dead and start anew.

Arimoto Hikari, a 32-year-old woman who is married with a son, visits her father Taizo after he collapses from overworking. The doctor informs Hikari that her father only has 4 days to live. Despite her initial resistance, Hikari decides to take over her father's company as he had originally intended for her. However, she encounters challenges such as her husband traveling to America for work and facing opposition from some employees like Katsumata and Junzo. This story is inspired by Suwa Takako's novel "Machi Koba no Musume."

Employed at a financial institution, Tetsuo Kashimura leads a comfortable life. However, his situation takes a turn for the worse when his bank merges with another one, leading to challenges at work. Witnessing his colleagues resign, Tetsuo decides to follow suit and leave his job. In his search for new opportunities, he crosses paths with Tomoya Yamamoto, the head of an investment firm, who discusses the possibility of reviving a chain of restaurants.

Comprised of 4 episodes adapted from a collection of short stories. Episode 1 follows Minako (Mizukawa) as she becomes concerned about her husband's (Koizumi) mental well-being after he excitedly recounts seeing a UFO in the park. In Episode 2, Megumi (Mizukawa) worries about her husband's (Otani) job when she witnesses him being taunted by his coworkers at a company baseball game. Episode 3 revolves around Sayo (Mizukawa), a career woman, who struggles with declining her father-in-law's request to move in with her and her husband (Katsuji) during her first visit to their home since their marriage. Lastly, in Episode 4, Masami (Mizukawa) attempts to please her husband (Koike) by sending him frequent emails and preparing his favorite meals, only to discover that he may prefer his single lifestyle. Based on short stories by Okuda Hideo.

Located in a quiet neighborhood, a weathered shed with a sign that reads "Prince Shotoku's Restaurant" stands empty of customers. This unique establishment operates solely through delivery, with one chef skillfully managing a diverse menu featuring Japanese, Western, Chinese, and international cuisines. Despite the lack of dine-in patrons, the chef diligently crafts dishes ranging from rice bowls to desserts, catering to a wide array of tastes. The kitchen is run by a talented young man who not only cooks up delicious meals but also lends a sympathetic ear to the delivery drivers who pick up orders. This heartwarming tale mirrors the compassion and multitasking abilities of Prince Shotoku, as well as the personal struggles faced by the chef.

The Mano household resides in a particular apartment complex and may seem like an average family at first glance. However, they are far from ordinary. The family consists of Keita, the father who enjoys online shopping, Eriko, the dependable mother, their daughter Sora who is a university student, and Eriko's older brother Hajime, who is temporarily living with them. Each member of the Mano family possesses unique and strong personalities that lead to amusing and heartwarming moments.

This is a theatrical piece that tantalizes the taste buds with vibrant dishes and culinary creations.

The narrative revolves around Yeo Moon Joon, a chef specializing in Korean cuisine, who operates a restaurant in Vietnam. This drama features a range of recipes that mirror the sweetness of the romantic tale between the skilled young chef and his enchanting female customer, who possesses an exceptionally refined sense of taste.

In her later years, Auntie Hung Mang, who had endured poverty for much of her life, now creates paintings that depict her past struggles and the joy she finds in her grandchildren. She often advises her elders to prioritize environmental protection in the mornings and indulge in painting in the afternoons to avoid confusion in old age.

Natsuko Miyamoto, a 48-year-old stay-at-home mother to two children (Hana, 20, and Kotaro, 17), is taken aback when her husband Akira, aged 54, reveals his plans to leave his job and pursue his passion for agriculture. Feeling motivated to find her own employment, Natsuko encounters obstacles due to lack of experience and her age. However, a surprising turn of events leads her to discover potential job opportunities at a disorganized supermarket. (DramaWiki)

A mother finds happiness in preparing tasty meals for her loved ones! Despite this, her defiant son, Takeshi, perceives her as noisy and irritating

The narrative follows three generations of families coming together for a ritual aimed at resolving the conflicts and challenges they are facing in regards to food and love.

Zheng Shuang portrays a set of twins from a wealthy family, with one of them being swapped at birth by a less fortunate mother in order to save her ailing child. The older twin and the poor woman's daughter are brought up as non-identical twins, while the younger twin is raised by the less fortunate mother. As the girls mature, the older twin falls in love with an average man, portrayed by Hans, whom her mother disapproves of. She runs away to be with him, but tragically dies in a car accident. The wealthy mother then encounters her real other daughter and strikes a deal with her - to impersonate the deceased twin in exchange for funding the poor mother's medical care, unaware that they are actually related.

Wang Xiao Feng's tranquil existence was disrupted by a sudden and extraordinary journey. This experience lifted him out of his mundane routine and introduced him to a mysterious power that allowed him to traverse different dimensions. The unconventional and innovative "Lele Primary School" captivated Wang Xiao Feng, sparking a newfound sense of joy and wonder within him. As he encountered the eccentric inventions of Dr. Wu Zhi and the unconventional approach of the school's staff, Wang Xiao Feng felt compelled to bridge the gap between his old life and this new, fantastical world. His father, usually preoccupied with work in the "Kuai Kuai World," transformed into a devoted stay-at-home dad in "La La World." Similarly, seemingly ordinary individuals in "La La World" revealed unexpected talents and quirks, such as Ada, who traded her efficient demeanor for a fascination with ants. The once stern principal emerged as a whimsical and optimistic figure in this alternate reality. Amidst these transformations, Wang Xiao Feng's encounter with the enigmatic Xu Wen Wen in Lele World sparked his curiosity and thirst for adventure. This drastic shift from his previous unremarkable existence propelled Wang Xiao Feng into an extraordinary and enchanting journey.

Fang Zi Yan, a young woman from a modest background, sells inexpensive jewelry to support her family and care for her father who is disabled. Xia Luo Yi constantly challenges Gong Yu Ye's patience by causing trouble within the Gong household. She desires a divorce as their marriage was solely a business arrangement. One day, Xia Luo Yi disappears. Gong Yu Ye encounters Fang Zi Yan, who bears a striking resemblance to his missing wife. To fulfill his grandmother's wishes, he offers Zi Yan money to pose as his wife. Initially, no one suspects the new Xia Luo Yi, until the real one returns.

Set out on an adventure throughout China to discover the unique regional hot pot dishes and how this comforting meal unites individuals. (Netflix)

The documentary showcases the tales of individuals from Shunde and their traditional dishes, as well as delves into their past

This documentary explores the traditional Cantonese cuisine in Guangdong, China, known as "Old Guang". Through the lens of food, we delve into the origins of ingredients and uncover the authentic charm of daily meals enjoyed by the old Cantonese. The beauty of nature, rural life, harvest traditions, and culinary creativity are all showcased in this immersive exploration.

The former journalist Zhan Da Peng, who specialized in reporting from conflict zones, has transitioned into a respected producer. However, his life takes a drastic turn when his wife, who also works at the company, decides to leave him. This leads to him losing both his family and his job, plunging him into a personal crisis. A new colleague named Chang Ge looks up to Da Peng and begins to shadow him at work. Together, they embark on creating a new program under challenging circumstances, facing numerous obstacles along the way. Despite their efforts, fate intervenes as Da Peng discovers that a piece of shrapnel lodged in his head from a previous assignment in a war-torn area poses a serious threat to his life. Focused on helping his son achieve his dream of starting a business, Da Peng also works on repairing his fractured relationships with his family. Meanwhile, he continues to work on the new program.

To provide for her family, Jiang Guifang guided her children in utilizing their culinary skills to establish a dumpling restaurant. Over the span of more than three decades, from 1984 to 2018, Jiang exhibited unwavering strength and resilience in navigating through life's challenges. The journey of the dumpling house was marked by initial struggles, relocations, competition, financial temptations, and various family events. Despite facing obstacles such as her eldest daughter's illness, her second daughter's divorce, her third son's marriage, her fourth daughter's departure, and the adoption of her fifth son, Lao Jiang relied on her fearless demeanor and exceptional wisdom to lead her family through each adversity.

A sequel to Kudoki Monku showcasing Kou's imagined partners preparing breakfast for her and the pair enjoying a meal together

Satsuki, a working woman, has a habit of visiting snack bars regularly

Centered around the themes of 'China innovation' and 'Chinese ingenuity,' this narrative chronicles the advancements in technology within China's manufacturing sector. Spanning over seven years from 2012 to 2019, the story revolves around three families spanning three generations who exemplify the dedication of true craftsmen. Characters like Lin Jie and Li Bin showcase the ambition of young tech pioneers as they embark on a journey of creativity to fulfill their aspirations. Upon returning to China, Lin Jie forms a romantic connection with a female university student, gradually growing closer as they collaborate professionally.